17+ Thanksgiving Bread Rolls Recipe You Won't Believe The Taste! | RecipesChoose (2024)

Ingredients

Dry Ingredients:

• 3 cups all-purpose flour
• 2 tablespoons sugar
• 1 teaspoon salt
• 1 tablespoon active dry yeast

Wet Ingredients:

• 1 cup warm milk
• 1/2 cup unsalted butter, melted
• 1/4 cup water
• 1 egg

Featured keyword: Thanksgiving bread rolls recipe

Main keywords: bread rolls, Thanksgiving dinner, delicious, family favorite, Thanksgiving menu

Instructions:

1. In a large mixing bowl, combine the dry ingredients - all-purpose flour, sugar, salt, and active dry yeast. Mix well and set aside.
2. In a separate bowl, mix together the wet ingredients - warm milk, melted butter, water, and egg. Make sure the mixture is well combined.
3. Add the wet ingredients to the dry ingredients and mix until a soft dough forms.
4. Knead the dough on a floured surface for 5-7 minutes until it becomes smooth and elastic.
5. Place the dough in a greased bowl, cover with a clean towel, and let it rise in a warm place for about an hour or until it doubles in size.
6. Punch down the dough and divide it into 12 equal pieces. Shape each piece into a ball and place them in a greased baking dish.
7. Cover the dish and let the dough rise for another 30 minutes.
8. Preheat your oven to 375°F (190°C) while the dough is rising.
9. Once the dough has risen, bake the rolls for 20-25 minutes, or until they turn golden brown.
10. Remove the rolls from the oven and brush them with melted butter while they're still hot.
11. Serve warm and enjoy your delicious Thanksgiving bread rolls with your Thanksgiving dinner.

Now that you have a professional and well-organized introduction to this Thanksgiving bread rolls recipe, it's time to add it to your holiday menu. These rolls are sure to be a hit with your family and friends, and they'll quickly become a new family favorite. So, go ahead and give this recipe a try and watch how it elevates your Thanksgiving feast to a whole new level!

Convert to HTML code:

<h2>Ingredients</h2>

<h3>Dry Ingredients:</h3>

<ul>

<li>3 cups all-purpose flour</li>

<li>2 tablespoons sugar</li>

<li>1 teaspoon salt</li>

<li>1 tablespoon active dry yeast</li>

</ul>

<h3>Wet Ingredients:</h3>

<ul>

<li>1 cup warm milk</li>

<li>1/2 cup unsalted butter, melted</li>

<li>1/4 cup water</li>

<li>1 egg</li>

</ul>

<p> <b>Featured keyword:</b> Thanksgiving bread rolls recipe</p>

<p> <b>Main keywords:</b> bread rolls, Thanksgiving dinner, delicious, family favorite, Thanksgiving menu</p>

<h3>Instructions:</h3>

<ol>

<li>In a large mixing bowl, combine the dry ingredients - <b>all-purpose flour, sugar, salt, and active dry yeast.</b> Mix well and set aside.</li>

<li>In a separate bowl, mix together the wet ingredients - <b>warm milk, melted butter, water, and egg.</b> Make sure the mixture is well combined.</li>

<li>Add the wet ingredients to the dry ingredients and mix until a soft dough forms.</li>

<li>Knead the dough on a floured surface for 5-7 minutes until it becomes smooth and elastic.</li>

<li>Place the dough in a greased bowl, cover with a clean towel, and let it rise in a warm place for about an hour or until it doubles in size.</li>

<li>Punch down the dough and divide it into 12 equal pieces. Shape each piece into a ball and place them in a greased baking dish.</li>

<li>Cover the dish and let the dough rise for another 30 minutes.</li>

<li>Preheat your oven to 375°F (190°C) while the dough is rising.</li>

<li>Once the dough has risen, bake the rolls for 20-25 minutes, or until they turn golden brown.</li>

<li>Remove the rolls from the oven and brush them with melted butter while they're still hot.</li>

<li>Serve warm and enjoy your delicious <b>Thanksgiving bread rolls</b> with your Thanksgiving dinner.</li>

</ol>

<p>Now that you have a professional and well-organized introduction to this <b>Thanksgiving bread rolls recipe,</b> it's time to add it to your holiday menu. These rolls are sure to be a hit with your family and friends, and they'll quickly become a new family favorite. So, go ahead and give this recipe a try and watch how it elevates your Thanksgiving feast to a whole new level!</p>